KK Food Reviews

I don’t know why, but everytime when the fiancé and I go to Centrepoint, we would always end up eating at Japanese Dream Food, located at 4th floor (Palm Square). And last night was no exception.

But this time around, I ordered this:

The fried chicken set (forgot what it’s called in Japanese), for a change. (I usually order some kind of udon whenever I’m here)

It’s a simple dish, yes, but a very delicious one nontheless, thanks to the special sauce for the fried chicken! I would surely order this again during my not-too-hungry days! Side dishes tasted good too, which is always a plus!

Meanwhile, the fiancé ordered his usual, the Sashimi Set. Seriously, if you bring your appetite with you to this restaurant, you should order this Sashimi Set! No need to order any other sushi as there are a lot of many different type of sashimi inside! And I highly recommend this dish! Yummy!

I’ve never been to a function at Royal China the restaurant, located at D’Junction before, so I’m glad I got to attend a friend of mine’s wedding lunch there at the private rooms.

The sign right outside the entrance to the restaurant, and the wedding couple

The table setting

The BF is seriously considering to have our future wedding reception here at the restaurant, because the food here is very delicious! One of the best wedding food we’ve ever tasted!

The food that we had. Can’t properly see the pics of the food? No problem!

I’ve also posted a bigger size of each pics for you to see it closer!

Right after we arrived, we were served these Ferrero Rocher.. how cute is that?

This is the first dish from the restaurant: The Special 5 Hot & Cold Combo

This is the Braised Shark’s Fin Soup (with Dried Scallop & Crab Meat)

Next up was the BBQ Roasted “Pei Pa” Chicken

Then the Steamed Pomfret with Superior Soy Sauce arrived

Then the Special Baked Tiger Prawns (with Chicken Floss)

And the Braised Mushrooms with Clams, Abalone and Gluten

Served together with this HUGE Lo Mai Kai (Fried Glutinous Rice with 8 Treasures.. is what it’s called. Ooh!)

And for desserts, we had this: Chilled Honeydew with Sago

And also this dish called Sweet Fancy Duets. Not sure what these tastes like though.. I didn’t have any

I seriously loved all the food served! 2 Thumbs up!!

If you would like to have a function done, you should really consider to have it at Royal China! Yummy!

Gosh, I didn’t realise that I’ve abandoned this blog for that long! It’s not that I haven’t been to anymore eateries (LOL) but I just don’t have the time to update this blog. That’s the result of having too many blogs! Sorry peeps!

Anyways, let’s get on to our review for this posting now, shall we?

And this time, it’s the fish Kon Lo Mee at Kedai Kopi Seng Fung, located at Sunny Garden.

Now there are 2 famous fish mee eateries there in Sunny Garden, so don’t get confused with the ‘original’ one. This particular eatery is located towards the corner of the block (same block with the original fish mee), so it’s hard to miss.

I personally prefer to go to this eatery as compared to the other fish mee eatery (the one located in the middle of the same block) because they prepare the food faster, and they also have fish slice in their dish (the other one doesn’t)!

But let’s not do anymore comparing now and just continue to view the pics, shall we?

This is the kon lo mee (with mixed stuff inside as seen). You can either choose only fish slice, or fish balls, or everything mixed inside your soup!

And don’t ask me why, but both the BF and I very much prefer the taste of the kon lo mee here instead!

I think the regular kon lo mee costs around RM8.10 (correct me if I’m wrong). Expensive, huh?

Also, you can order this beef tendon dish, though I didn’t really like it, as it were a bit on the oily side and the tendons were way too soft.

So if you’re in no mood of waiting in line on the ‘other’ shop, why not give this shop a try instead for their fish mee? Perhaps you’ll see me there too!

This is a long overdue post, but hey, better late than never, right?

Anyway, the BF brought me along with some friends to have breakfast at Shikai Restaurant sometime back. This restaurant’s located at Asia City Complex. It’s hard not to miss because of its oriental decor.

The entrance

The inside decor

The dim sum here is quite delicious; you shouldn’t miss this!

You should also try their roast duck rice. The BF said it’s one of their specialties? He would order these whenever he eats here!

I can’t seem to find the receipt for this restaurant anymore, so I’m afraid I can’t put the price up. But it’s quite reasonable.

And we found out that there is also a Shikai Restaurant branch in Gadong Brunei as well! Cool! You can read sis’s review on the Gadong restaurant on her food blog here!

Their address:

The BF and I had always wanted to try this cafe all this time, but everytime we went to Wawasan Plaze to just eat here, it was close. Just our luck.

But luckily, I remembered about this place this afternoon, so I suggested to him to eat here for lunch. And it was opened! Good!

Inside of the cafe

Each table has a mini flower that looks something like this; cute decor!

Okay, on with our orders!

Hot Nok-Cha, RM1.80

It’s basically tea with slices of red dates in them. And this is the description on this special tea:

“The good thing about Nok-Cha is that it contains healthy ingredients that maintain our well-being. This anti-oxidant tea has slices of red dates that adds to its merit. This fruit will help us recover from fatigue and contains Vitamin A, B1 and B2. It’s a well-balanced ‘Ying and Yang’ drink”

And for the BF’s food, he ordered the Deluxe beef version of ‘Do Si Rak’ (you can either choose chicken, beef, or seafood). And if you’re wondering what this is dish is, here’s the description by them as well:

“The ‘Do Si Rak’ has a main dish with numerous side dishes to satisfy the appetite of anyone relishing it. Some of the side dishes menu can be changed, because we would like to serve a variety of choices for you”

This is the Deluxe Beef Do Si Rak, RM23.80

Note that the beef if not actually meat but patties, and I think that was very clever! (I should’ve ordered beef as well for my dish!)

The BF gave it 2 thumbs up! Each of the food tastes good when eaten alone as well as all at the same time!

And here’s mine:

The Regular Chicken Do Si Rak, RM13.80

Seriously, the food tasted so darn good that I even had to ask for some rice from the BF! It wasn’t enough! And although the chicken looked quite simple, it tasted very delicious actually! I finished my food in no time!

2 thumbs up for me too! So darn sedap!!

I highly recommend this place to those of you who haven’t tried it out. We’ll surely be back as well, as I wanted to try their other dishes!

** This cafe serves no pork

To those of you who just love pork mee like the one at Lintas, then if you haven’t already known about this, you can also eat them at Damai. Closer to my home, yeah!

The coffeeshop is called Jacs Besthings and it’s located at Damai. The easiest way of describing the place is that it is the block behind the Esso Station, more or less..

I have always preferred my pork mee to be served as a Kon Lo Kway Teow, as I think it’s easier to eat and tastier. But that’s just my opinion. Added with the pork oil to the food and you’ll be wanting second servings!

I’ve forgotten to ask how much it costs, but it should not be more than RM5. I think it’s about the same price as in Kedai Kopi Melanian. Correct me if I’m wrong, though..

So to those of you who lives in Damai, here’s another eatery that you can check out!

Sometimes on weekends, the BF and I would usually hang out at The Olde Station Kopitiam at City Mall, despite having to face the no-parking problem there.

The back entrance of The Olde Station Kopitiam

How it looks like inside. Took this pic right after most of the customers have left

This eatery is self service, so you have to go up to the counter and give your order and pay on the spot before they deliver your food.

At that time, my sister ordered the curry laksa set. It was quite spicy (to me especially, since I can’t really stand spicy food), but the taste was not bad. Ok lah..

I the nasi lemak set, and I didn’t know it would be so spicy! Needless to say, I only took 1/3 of the nasi lemak sauce, and even that I had difficulty of finishing my rice!

But luckily, the set meal came with a drink: either Barley or Chrysanthemum Tea. Finished my drink only halfway throughout my meal; it was that spicy for me! LOL..

I noticed that quite a lot of the patrons there also ordered the Nasi Lemak set meal. If you haven’t tried it out, perhaps you should and let me know how it tastes like for you!

If you know MultiBake Bakery at Damai, somewhere across the street from Burger King, you would see a coffeeshop named Kedai Kopi Ria. And there, you can find a stall that sells:

Thailand Ngau Chap!

This is how it looks like, regular ngau chap, but with a Thai twist to it! And the taste: think of TomYam style ngau chap! Worth to try for the experience of it! It’s surely something different! If you love TomYam, then you’ll LOVE this ngau chap!

On the same coffeeshop, there’s also another stall that sells mee soup that I also like. The soup base is clear, and yet, the taste are all there! Delicious! It’s either RM4 or Rm4.50 I think..

A lot of people have been asking me where this particular ngau chap stall is located. I myself do not know how to explain to them, but to those of you, if you know this particular stall called Jac’s Best Things (not my stall ah LOL) at Block D of Damai Commercial Centre, then this Hainan Ngau Chap stall is right beside Jac’s Best Things.

My family have known the boss and his family, who’s coincidently our neighbour since like, forever! So it’s nice have a stall remember how you want your mee to be like and what you want and don’t want in your ngau chap.

I particularly love their ngau chap because they add a special extra to their dish: ham choy. Something different, but still very delicious! Also, their meat looks very red, but is actually very tender!

Of course, at ngau chap eateries, you can either have it as a mee soup, or:

eat it as Kon-Lo mee.

But I usually have mine as a mee soup. Yummy-o!

This morning, the BF brought me over to Kedai Kopi Hilltop for brunch to try out their fish cakes and supposedly famous fish head meehoon.

OMG the fish cakes are so delicious! If you haven’t tried it out, then you definitely should sometime soon!

Fish cakes; SUPER delicious!

The BF ordered Kon Lo Fish Chap, and him being a heavy food critic, he found this meal to be only average..

And this is mine; fish head meehoon. OMG I couldn’t even eat the meehoon, as there were A LOT of fish bones in my bowl! But then again, not that there were a lot of mee hoon to eat, anyway.. so I’d give this meal and thumbs down. It’s not worth my money. The fish head meehoon over at Kedai Kopi Dat Seng is much better to me..