KK Food Reviews

I'm sure a lot of you know where Yu Hing is right? If you don't, it's located at Hilltop.

I try to avoid this place, as I've heard that it's quite expensive, but some friends wanted to eat there last night, and so I just joined them for the experience.

The shop

They serve home cooked dishes here, and there are a few signature dishes, but we didn't have any. What we did have though were these:

Char Siu Omelette

Veggies with Meat

Ham Choy Soup

And Sweet & Sour Fish, with the Tomato Sauce. We were told that there were 2 versions of this dish: 1, with a clear sauce, and 2, with Tomato Sauce. Interesting, huh? Wonder what the clear sauce version tastes like..

And yes, they all were delicious!

All these dishes cost us around RM60++ (for 3 pax).. so you be the judge on whether it's expensive or not..

But no doubt, the dishes sure are yummy..

I've never been to a function at Royal China the restaurant, located at D'Junction before, so I'm glad I got to attend a friend of mine's wedding lunch there at the private rooms.

The sign right outside the entrance to the restaurant, and the wedding couple

The table setting

The BF is seriously considering to have our future wedding reception here at the restaurant, because the food here is very delicious! One of the best wedding food we've ever tasted!

The food that we had. Can't properly see the pics of the food? No problem!

I've also posted a bigger size of each pics for you to see it closer!

Right after we arrived, we were served these Ferrero Rocher.. how cute is that?

This is the first dish from the restaurant: The Special 5 Hot & Cold Combo

This is the Braised Shark's Fin Soup (with Dried Scallop & Crab Meat)

Next up was the BBQ Roasted "Pei Pa" Chicken

Then the Steamed Pomfret with Superior Soy Sauce arrived

Then the Special Baked Tiger Prawns (with Chicken Floss)

And the Braised Mushrooms with Clams, Abalone and Gluten

Served together with this HUGE Lo Mai Kai (Fried Glutinous Rice with 8 Treasures.. is what it's called. Ooh!)

And for desserts, we had this: Chilled Honeydew with Sago

And also this dish called Sweet Fancy Duets. Not sure what these tastes like though.. I didn't have any

I seriously loved all the food served! 2 Thumbs up!!

If you would like to have a function done, you should really consider to have it at Royal China! Yummy!

Gosh, I didn't realise that I've abandoned this blog for that long! It's not that I haven't been to anymore eateries (LOL) but I just don't have the time to update this blog. That's the result of having too many blogs! Sorry peeps!

Anyways, let's get on to our review for this posting now, shall we?

And this time, it's the fish Kon Lo Mee at Kedai Kopi Seng Fung, located at Sunny Garden.

Now there are 2 famous fish mee eateries there in Sunny Garden, so don't get confused with the 'original' one. This particular eatery is located towards the corner of the block (same block with the original fish mee), so it's hard to miss.

I personally prefer to go to this eatery as compared to the other fish mee eatery (the one located in the middle of the same block) because they prepare the food faster, and they also have fish slice in their dish (the other one doesn't)!

But let's not do anymore comparing now and just continue to view the pics, shall we?

This is the kon lo mee (with mixed stuff inside as seen). You can either choose only fish slice, or fish balls, or everything mixed inside your soup!

And don't ask me why, but both the BF and I very much prefer the taste of the kon lo mee here instead!

I think the regular kon lo mee costs around RM8.10 (correct me if I'm wrong). Expensive, huh?

Also, you can order this beef tendon dish, though I didn't really like it, as it were a bit on the oily side and the tendons were way too soft.

So if you're in no mood of waiting in line on the 'other' shop, why not give this shop a try instead for their fish mee? Perhaps you'll see me there too!

To those of you who just love pork mee like the one at Lintas, then if you haven't already known about this, you can also eat them at Damai. Closer to my home, yeah!

The coffeeshop is called Jacs Besthings and it's located at Damai. The easiest way of describing the place is that it is the block behind the Esso Station, more or less..

I have always preferred my pork mee to be served as a Kon Lo Kway Teow, as I think it's easier to eat and tastier. But that's just my opinion. Added with the pork oil to the food and you'll be wanting second servings!

I've forgotten to ask how much it costs, but it should not be more than RM5. I think it's about the same price as in Kedai Kopi Melanian. Correct me if I'm wrong, though..

So to those of you who lives in Damai, here's another eatery that you can check out!