Kon Lo Mee @ Kheng Hin
I have already blogged about Kheng Hin, but the last time I was there, I had porridge. Still love the porridge, by the way. The portion given is a LOT! But here's an update on the price of the Seafood Porridge; it is actually RM7.50 (!), and not RM6.50 as stated. BF said the extra RM1 is actually because of the century egg.
Anyway, went there again last night, but this time, we had the kon lo mee. Was told that this place is famous for this, and young and old would always come here to eat this.
This kon lo mee is mixed with char siew and sau nyuk meat, but they tasted just like any other char siew and sau nyuk meat out there. But the mee is quite delicious. It's cooked just right, and it tasted fresh and springy.
Price: RM4.50.
Oh, and by the way, this kon lo mee goes well with a small bowl of seafood porridge on the side!
You can also order western food here at Kheng Hin as well..
Guess what I ordered..
None other than my favourite food, chicken wings, of course!
The chicken tasted sweet, surprisingly. BF and I couldn't find the right word to explain it, but in the end, I think that it tasted just like a kueh! Must be the flour..
My next mission of this place is to try the dim sum next door of Kheng Hin, where it claimed to be the cheapest in town, at only RM2.50 per plate/serving!
